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Pairs Well With Riesling

Greek Yogurt, Cucumber, Dill, Garlic Topped With Crisp Cucumber Slices

(4oz.) $8.00 I (8oz.) $10.00

Pairs Well With Rosé

Chick Peas, Lemon, Fresh Garlic

(4oz.) $8.00 I (8oz.) $10.00

Pairs Well With Chardonnay

Layers of Crisp Phyllo Dough Filled With Fresh Spinach and Feta Cheese

Pairs Well With Sauvignon Blanc

Hand cut Fries, Topped With Feta Cheese and Oregano

Pairs Well With Pinot Grigio

Tender Vine Leaves Wrapped Into Little Rolls And Stuffed With Rice And Fresh Herbs

Pairs Well With Rosé

Spicy Feta, Roasted Red Pepper, Extra Virgin Olive Oil, With a Dash of Heat

(4oz.) $9.00 I (8oz.) $11.00

Tzatziki, Tirokafteri, and Hummus

(4oz.) $20.00 I (8oz.) $26.00

Pairs Well With Pinot Grigio

Served With Artisan Mustard Dipping Sauces

Pairs Well With Riesling

Classic Greek Cheese Pie, Served In Between Buttery Phylo Dough 

Pairs Well With Sauvignon Blanc

Barrel Aged Feta, Fresh Tomatoes, Cucumbers, Bell Peppers, Shaved Red Onions, Imported Olives, Drizzled With Extra Virgin Olive Oil and Oregano

Regular 11.00 | Large 14.00

Pairs Well With Chardonnay

Yiayia's Special Greek, Lemon, Chicken Soup topped With Orzo Pasta and Served With Crusty Baguette Slices

Pairs Well With Pinot Grigio

Crisp Romaine Hearts, Croutons, Traditional Cesar Dressing and Shaved Parmesan Cheese

Regular 10.00 | Large 13.00

Pairs Well With Syrah, Merlot, Cabernet

Seasoned Beef and Lamb, Slow-Roasted and Carved Off The Rotisserie, Wrapped In Warm Pita Bread

Pairs Well With Sauvignon Blanc

Finely Ground Chickpeas, Onions, Parsley, Garlic, and Spices; Deep Fried Into Semi Circles, Wrapped In Warm Pita

Pairs Well With Sauvignon Blanc

Ripe Tomatoes, Cucumber, Green Bell Peppers, Chopped Red Onions, Barrel Aged Feta, Imported Greek Olives

Pairs Well With Sangiovese

Thin Crust Pizza Topped with a Classic Homemade Marinara and Fresh Mozzarella Cheese

Pairs Well With Pinot Grigio and Sangiovese

Thin Crust Pizza Topped with Sliced Prosciutto, Crispy Arugula, and Drillzed with a Balsamic Glaze 

Pairs Well With Red Blend

Fresh San Marzano Tomato, Fresh Mozzarella, Topped with Pecorino Romano, Extra Virgin Olive Oil, Fresh Basil and Italian Seasoning

Choose 1 Cheese & 1 Meat

Choose 3 Cheeses & 3 Meats

Choose 2 Cheeses & 2 Meats

Pairs Well With Riesling

*comes with 4 assorted homemade Greek pastries.

Sour with a TART, SALTY and a hint of WATERMELON.

This is made at EBBETS BREWERY located at CITIFIELD.

(Lime, Lemonade, Watermelon)

This wine is luscious and crisp with vibrant fruits. Its flowery aroma blends layers of honeydew, melon, and peach with bursts of aromatic jasmine. Its soft acidity blends with sweetness, all of which adds to its sipping pleasure

Showing notes of green apple and lime zest on the nose and offering flavors of yellow delicious apple creaminess on the palate with subtle hints of nutmeg

Pears + Tart Apples, Crisp + Refreshing, Saline Minerality, Hand Harvested.

"90 Points" by WINE ADVOCATE. 

Creamy aromas of ripe fruit, white peach and ripe pear.

Aromas of clementine, tangerine, custard and toasted almond highlight well-balanced fruit and acid levels. The soft, silk flavors have a nice minerality with notes of Honeycrisp apple and caramel that linger on the round finish.

Made from 100% Pinot Grigio fruit, this white wine was fermented and aged entirely in stainless steel tanks. Pale straw yellow in color with an earthy aroma and hints of lemon zest of the nose, it has notes of granny smith apple and bosc pear

These grapes were grown in the Finger Lakes Region (FLX) of NYS on the East Side of Seneca Lake. This Riesling shows the classic FLX character with intense floral notes on the nose with hints of chamomile. The palate offers hints of slate and mineral balanced by mouthwatering acidity with a nice balance of residual sugar

A red wine made like a white wine. Flavors of white peach, eucalyptus, nutmeg and savory herbs.

Delicate, fresh and vibrant fruit aromas such as crisp green apple and green papaya fill the glass as well as beautiful floral notes. The mouth-feel is pure and focused with fine ripe fruit, playful acidity and wonderful minerality.

Apple + Citrus, Vibrant Aromas + Fresh Young Vines , Steel Aged

A substantial wine bursts on the palate with flavors of ripe berries. This is a well- balanced wine with an intense aroma and powerful velvet finish

A blend of wines from premium red grapes. Aromas of blackberry, spicy cherry, chocolate, light eucalyptus and a hint of sweet oak. Grapes used are 42% Cabernet Franc, 26% Cabernet Sauvignon, 23% Merlot, and 11% Pinot Noir

Purple Flowers, focused and powerful, with juicy and ripe flavors and silky tannins, aged in neutral oak

Sustainably farmed, hand harvested, and aged in French Oak to add layers of complexity and enhance the expression of our unique terroir; this wine is versatile & enjoyable on any occasion

Showing notes of cedar, nutmeg, and cocoa powder on the nose. The palate is medium bodied with firm but silky tannins, which lead to flavors of black cherry

This red sangria is a pleasant blend of red grapes and natural strawberry flavor. The finish is lively and semi sweet.

This Pinot Noir is our most popular red and is aged 18 months in a 100% French oak barrel. It is smooth, rich and fleshy with a complex array of cherry, plum and blackberry

Sultry dark fruits, exotic, enticing, supple and ripe flavors. Oak aged and hand harvested

This wine shows notes of dried cranberry, mushroom, and cocoa. The palate offers a core of soft tightly wound tannins that reveal flavors of leather, cranberry, and shaved milk chocolate. The finish is elegant and restrained

Concentrated aromas of rose petal, anise and black cherry mingle with complex flavors of black raspberry, currant and cola with notes of hibsicus. The ripe tannins lend to the lovely structure of this well-balanced wine.

Base with cloves, nutmeg and cinnamon.

A red wine made like a white wine. Flavors of white peach, eucalyptus, nutmeg and savory herbs.

A lovely Rosé made in a truly classic style, with rose-pink color slightly fizzy, this wine is practically a Long Island Summer in a bottle. Created from a small lot of Cabernet Sauvignon grapes, dry yet robustly fruity. Its flavors are light and hint at ripe berries with refreshing citrus

Fermented in stainless steel tanks to bring you a natural, crisp Rosé as delicate as the skins of this noble grape. This wine is light and dry with notes of raspberries, rose petals, and red fruit

A lovely balance between the fresh fruit, fine tannins, good minerality and graceful acidity. 40% Merlot, 22% Chardonnay, 12% Cabernet Sauvignon, 7% Gewürztraminer, 6% Cabernet Franc, 4% Pinot Meunier, 4% Pinot Blanc, 3% Riesling, 2% Sauvignon Blanc

Elegant, coastal, dry and aromatic with vibrant acidity. 60% Merlot, 30% Cabernet Franc, 10% Cabernet Sauvignon

Bright and crisp with delicious notes of fresh strawberry, tangy cherry and tropical fruit. A blend of Cabernet Sauvignon, Malbec, Merlot and Gewurztraminer

Mix and match any 4 of the taps and build your perfect flight!

We're highlighting these 4 fine wines this month

- Martha Clara Merlot-

- FIV Rose"

-  Millbrook Pinot Noir

- Suhru Pinot Grigio "Gold Medal Winner"

Medium-light in body, this bubbly offers crisp acidity and a very dry finish that lingers nicely with a touch of lemon-citrus at the very end.

Fermented in the bottle from Chardonnay grapes. Has aromas of fresh apple and lemon rind. Light and crisp with a lot of complexity.